Here at the Blue Ridge Folklife Festival, we only feature old-time traditional foods – from jams and black pot chicken to chitterlings. Food vendors prepare a bulk of food off-site ahead of time for certain foods, but you must demonstrate your food preparation on-site throughout the festival. Groups cannot purchase pre-made items for resale, such as doughnuts or cookies. Canned vegetables are allowed when served with a meat.
Available Foods
Baked Apples
Baked Irish Potatoes with Toppings
Baked Sweet Potatoes
Banana Pudding
BBQ Ribs
Biscuts & Sausage Gravy
Black Pot Chicken
Bread Pudding
Candied Apples
Chicken & Dumplings
Chili
Cookies & Fudge
Corn on the Cob
Country Sandwiches
Funnel Cakes
Ham Biscuts
Hard Candy
Jams & Jellies
Kraut
Loaf & Pan Bread
Molasses
Pancakes
Pinto Beans & Cornbread
Rice Pudding
Strawberry Shortcake
Taffy
Turkey Drumsticks
Vegetable Plate
If you have any other regional, traditional food suggestions, we are eager to hear them.