Introduces the discipline of agriculture by exploring problems, issues, and philosophies of its practice through history and around the world.
An introduction to the biology of vascular plants, including classification, structure, physiology, reproduction, and ecology. A collection is required in the laboratory portion of the course.
This course will focus on introducing and practicing knowledge and skills in relation to animal nutrition. Students will be asked to apply the nutritional concepts they learn to a variety of potential situations they might encounter post-graduation.
